Catering by Knightsbridge

 
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Knightsbridge Restaurant Group and our award-winning chefs are bringing our authentic cuisines directly to you—at your home (or venue of your choosing). From dinner parties, friend and family gatherings, to weddings and special occasions, Knightsbridge Restaurant Group caters to different tastes and cuisines for events of all sizes.

We are now delivering our restaurant experiences into the homes of our dining patrons where you can select a diverse menu from our kitchens including:

  • Annabelle (American)

  • Little Blackbird (Wine Bar)

  • Bindaas - Foggy Bottom (Indian)

  • Bombay Club (Indian)

  • La Bise (French)

  • Modena (Italian)

  • Rasika West End (Indian)

  • Rasika Penn Quarter (Indian)

  • Sababa (Israeli)

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Meet our catering specialist.

Laura Schoenbeck, Director of Catering

Laura is a seasoned event professional with 10 years of experience in the nation's capital. She has spent the last 4 years at the largest off-premise caterer in the country, Occasions Caterers, executing V.I.P. events for exclusive clients at the most prestigious venues in the country.  She is passionate about elevating the meal experience from beginning to end and will bring her years of experience, expertise and passion to your next event. Laura and our team of celebrated chefs, sommeliers and our in-house wine director will guide you through customized menus, wine and food pairings, budgeting options and logistical planning, while maintaining a comprehensive focus on the creation of a well-orchestrated experience with unforgettable cuisine. 

To plan your next event, contact Laura at laura@cateringbyknightsbridge.com or complete the form below.

Elevate your next event.